Spring Creek Watershed, Pennsylvania: National Institute of Food and Agriculture–Conservation Effects Assessment Project

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Osmond, D. L., Brooks, R., Yetter, S., Carline, R., Boomer, Kathy, Armstrong, Ann, Stedman, R., Meals, D. W., and Jennings, G. D. 2012. "<a href="https://repository.si.edu/handle/10088/19014">Spring Creek Watershed, Pennsylvania: National Institute of Food and Agriculture–Conservation Effects Assessment Project</a>." In <em>How to Build Better Agricultural Conservation Programs to Protect Water Quality: The National Institute of Food and Agriculture–Conservation Effects Assessment Project Experience</em>. Osmond, D. L., Meals, D. W., Hoag, D. L. K., and Arabi, M., editors. 342–357. Ankeny, IA: Soil and Water Conservation Society.

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