Mixed results of seven methods for organic residue analysis applied to one vessel with the residue of a known foodstuff

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dc.contributor.authorBarnard, H.
dc.contributor.authorAmbrose, S. H.
dc.contributor.authorBeehr, D. E.
dc.contributor.authorForster, M. D.
dc.contributor.authorLanehart, R. E.
dc.contributor.authorMalainey, M. E.
dc.contributor.authorParr, R. E.
dc.contributor.authorRider, M.
dc.contributor.authorSolazzo, Caroline
dc.contributor.authorYohe, R. M., II
dc.date.accessioned2010-08-09T18:09:11Z
dc.date.available2010-08-09T18:09:11Z
dc.date.issued2007
dc.format.extent28–37
dc.identifier0305-4403
dc.identifier.citationBarnard, H., Ambrose, S. H., Beehr, D. E., Forster, M. D., Lanehart, R. E., Malainey, M. E., Parr, R. E., Rider, M., Solazzo, Caroline, and Yohe, R. M., II. 2007. "<a href="https://repository.si.edu/handle/10088/10301">Mixed results of seven methods for organic residue analysis applied to one vessel with the residue of a known foodstuff</a>." <em>Journal of Archaeological Science</em>, 34, (1) 28–37. <a href="https://doi.org/10.1016/j.jas.2006.03.010">https://doi.org/10.1016/j.jas.2006.03.010</a>.
dc.identifier.issn0305-4403
dc.identifier.urihttp://hdl.handle.net/10088/10301
dc.relation.ispartofJournal of Archaeological Science 34 (1)
dc.titleMixed results of seven methods for organic residue analysis applied to one vessel with the residue of a known foodstuff
dc.typearticle
sro.description.unitMCI
sro.identifier.doi10.1016/j.jas.2006.03.010
sro.identifier.itemID55787
sro.identifier.refworksID25439
sro.identifier.urlhttps://repository.si.edu/handle/10088/10301

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