Metabolism and the Rise of Fungus Cultivation by Ants

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dc.contributor.authorShik, Jonathan Z.
dc.contributor.authorSantos, Juan C.
dc.contributor.authorSeal, Jon N.
dc.contributor.authorKay, Adam
dc.contributor.authorMueller, Ulrich G.
dc.contributor.authorKaspari, Michael E.
dc.date.accessioned2015-02-25T18:30:20Z
dc.date.available2015-02-25T18:30:20Z
dc.date.issued2014
dc.format.extent364–373
dc.identifier0003-0147
dc.identifier.citationShik, Jonathan Z., Santos, Juan C., Seal, Jon N., Kay, Adam, Mueller, Ulrich G., and Kaspari, Michael E. 2014. "Metabolism and the Rise of Fungus Cultivation by Ants." <em>American Naturalist</em>, 184, (3) 364–373. <a href="https://doi.org/10.1086/677296">https://doi.org/10.1086/677296</a>.
dc.identifier.issn0003-0147
dc.identifier.urihttp://hdl.handle.net/10088/24579
dc.publisherUniversity of Chicago Press
dc.relation.ispartofAmerican Naturalist 184 (3)
dc.titleMetabolism and the Rise of Fungus Cultivation by Ants
dc.typearticle
sro.description.unitSTRI
sro.description.unitFellow
sro.description.unitstudent
sro.description.unitResearch Associate
sro.identifier.doi10.1086/677296
sro.identifier.itemID127502
sro.identifier.refworksID81852

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