Two new legumes from Mexico and Costa Rica

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dc.contributor.authorPiper, C. V.
dc.date.accessioned2018-08-31T18:22:25Z
dc.date.available2018-08-31T18:22:25Z
dc.date.issued1921
dc.format.extent41
dc.identifier0006-324X
dc.identifier.citationPiper, C. V. 1921. "<a href="https://repository.si.edu/handle/10088/71995">Two new legumes from Mexico and Costa Rica</a>." <em>Proceedings of the Biological Society of Washington</em>, 34 41.
dc.identifier.issn0006-324X
dc.identifier.urihttps://hdl.handle.net/10088/71995
dc.relation.ispartofProceedings of the Biological Society of Washington 34
dc.rightsNo Copyright - United States
dc.rights.urihttp://rightsstatements.org/vocab/NoC-US/1.0/
dc.titleTwo new legumes from Mexico and Costa Rica
dc.typearticle
sro.description.unitUSNM
sro.description.unitNMNH
sro.identifier.itemID123698
sro.identifier.refworksID70082
sro.identifier.urlhttps://repository.si.edu/handle/10088/71995

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