Food, Transforming The American Table 1950-2000

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dc.contributor.authorSmithsonian Institution Office of Policy and Analysis
dc.date.accessioned2015-03-16T20:14:57Z
dc.date.available2015-03-16T20:14:57Z
dc.date.issued2013
dc.identifier.citationSmithsonian Institution Office of Policy and Analysis. 2013. <em><a href="https://repository.si.edu/handle/10088/24872">Food, Transforming The American Table 1950-2000</a></em>. Washington, DC: Smithsonian Institution. Office of Policy and Analysis.
dc.identifier.urihttp://hdl.handle.net/10088/24872
dc.publisherSmithsonian Institution. Office of Policy and Analysis
dc.titleFood, Transforming The American Table 1950-2000
dc.typebook
sro.description.unitOP_AND_A
sro.identifier.itemID133807
sro.identifier.refworksID84033
sro.identifier.urlhttps://repository.si.edu/handle/10088/24872
sro.publicationPlaceWashington, DC

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