Expanding the role of botanical gardens in the future of food

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dc.contributor.authorMiller, A. J.
dc.contributor.authorNovy, Ari
dc.contributor.authorGlover, J.
dc.contributor.authorKellogg, E. A.
dc.contributor.authorMaul, J. E.
dc.contributor.authorRaven, P.
dc.contributor.authorJackson, P. W.
dc.date.accessioned2015-07-13T12:29:38Z
dc.date.available2015-07-13T12:29:38Z
dc.date.issued2015
dc.identifier2055-026X
dc.identifier.citationMiller, A. J., Novy, Ari, Glover, J., Kellogg, E. A., Maul, J. E., Raven, P., and Jackson, P. W. 2015. "Expanding the role of botanical gardens in the future of food." <em>Nature Plants</em>, 1. <a href="https://doi.org/10.1038/nplants.2015.78">https://doi.org/10.1038/nplants.2015.78</a>.
dc.identifier.issn2055-026X
dc.identifier.urihttp://hdl.handle.net/10088/26655
dc.publisherNature Publishing Group
dc.relation.ispartofNature Plants 1
dc.titleExpanding the role of botanical gardens in the future of food
dc.typearticle
sro.description.unitNH-Botany
sro.description.unitNMNH
sro.identifier.doi10.1038/nplants.2015.78
sro.identifier.itemID136490
sro.identifier.refworksID61030
sro.publicationPlaceLondon

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