Choi, Julia; Lee, Lilianne; Maro, Aleksey; Corl, Ammon; McGuire, Jimmy A.; Bowie, Rauri C. K.; Dudley, Robert
(2023)
Both frugivores and nectarivores are potentially exposed to dietary ethanol produced by fermentative yeasts which metabolize sugars. Some nectarivorous mammals exhibit a preference for low-concentration ethanol solutions ...
