The origin of lactation as a water source for parchment-shelled eggs
| dc.contributor.author | Oftedal, Olav T. | |
| dc.date.accessioned | 2006-09-14T13:02:58Z | |
| dc.date.available | 2006-09-14T13:02:58Z | |
| dc.date.issued | 2003 | |
| dc.format.extent | 2090414 bytes | |
| dc.format.extent | 253–266 | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.citation | Oftedal, Olav T. 2003. "<a href="https://repository.si.edu/handle/10088/542">The origin of lactation as a water source for parchment-shelled eggs</a>." <em>Journal of mammary gland biology and neoplasia</em>, 7 253–266. | |
| dc.identifier.uri | http://hdl.handle.net/10088/542 | |
| dc.language.iso | en_US | en |
| dc.relation.ispartof | Journal of mammary gland biology and neoplasia 7 | |
| dc.title | The origin of lactation as a water source for parchment-shelled eggs | |
| dc.type | article | |
| sro.description.unit | CRC | |
| sro.description.unit | NZP | |
| sro.identifier.itemID | 69400 | |
| sro.identifier.refworksID | 66093 | |
| sro.identifier.url | https://repository.si.edu/handle/10088/542 |