dc.contributor.author | Rice, Robert A. | en |
dc.contributor.author | Greenberg, Russell S. | en |
dc.date.accessioned | 2006-07-17T17:19:13Z | |
dc.date.available | 2006-07-17T17:19:13Z | |
dc.date.issued | 2000 | |
dc.identifier.citation | Rice, Robert A. and Greenberg, Russell S. 2000. "<a href="https://repository.si.edu/handle/10088/391">Cacao cultivation and the conservation of biological diversity</a>." <em>Ambio</em>. 29:167–173. | en |
dc.identifier.issn | 0044-7447 | |
dc.identifier.uri | http://hdl.handle.net/10088/391 | |
dc.format.extent | 112207 bytes | |
dc.format.mimetype | application/pdf | |
dc.language.iso | en_US | |
dc.relation.ispartof | Ambio | en |
dc.title | Cacao cultivation and the conservation of biological diversity | en |
dc.type | Journal Article | en |
dc.identifier.srbnumber | 69802 | |
rft.jtitle | Ambio | |
rft.volume | 29 | |
rft.spage | 167 | |
rft.epage | 173 | |
dc.description.SIUnit | CRC | en |
dc.description.SIUnit | NZP | en |
dc.citation.spage | 167 | |
dc.citation.epage | 173 |