Can an ancestral condition for milk oligosaccharides be determined? Evidence from the Tasmanian echidna (<I>Tachyglossus aculeatus setosus</I>)

dc.contributor.author	Oftedal, Olav T.	en
dc.contributor.author	Nicol, Stewart C.	en
dc.contributor.author	Davies, Noel W.	en
dc.contributor.author	Sekii, Nobuhiro	en
dc.contributor.author	Taufik, Epi	en
dc.contributor.author	Fukuda, Kenji	en
dc.contributor.author	Saito, Tadao	en
dc.contributor.author	Urashima, Tadasu	en
dc.date.accessioned	2015-04-20T15:15:14Z
dc.date.available	2015-04-20T15:15:14Z
dc.date.issued	2014
dc.identifier.citation	Oftedal, Olav T., Nicol, Stewart C., Davies, Noel W., Sekii, Nobuhiro, Taufik, Epi, Fukuda, Kenji, Saito, Tadao, and Urashima, Tadasu. 2014. "Can an ancestral condition for milk oligosaccharides be determined? Evidence from the Tasmanian echidna (Tachyglossus aculeatus setosus)." <em>Glycobiology</em>. 24 (9):826–839. <a href="https://doi.org/10.1093/glycob/cwu041">https://doi.org/10.1093/glycob/cwu041</a>	en
dc.identifier.issn	0959-6658
dc.identifier.uri	http://hdl.handle.net/10088/25130
dc.relation.ispartof	Glycobiology	en
dc.title	Can an ancestral condition for milk oligosaccharides be determined? Evidence from the Tasmanian echidna (<I>Tachyglossus aculeatus setosus</I>)	en
dc.type	Journal Article	en
dc.identifier.srbnumber	121034
dc.identifier.doi	10.1093/glycob/cwu041
rft.jtitle	Glycobiology
rft.volume	24
rft.issue	9
rft.spage	826
rft.epage	839
dc.description.SIUnit	SERC	en
dc.description.SIUnit	Peer-reviewed	en
dc.citation.spage	826
dc.citation.epage	839

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